International Restaurant Awards Winners 2022

Rosemarine is a distinguished restaurant situated in the Lazure Hotel & Marina on the Adriatic coast of Montenegro. This five-star establishment offers a culinary experience that highlights Mediterranean cuisine, utilizing fresh local Montenegrin ingredients. The restaurant features a terrace with stunning views of the Adriatic Sea and Marina, providing an inviting atmosphere for guests. Rosemarine is celebrated for its commitment to quality and excellence, earning recognition as the winner in the Best Luxury Hotel Restaurant category at the International Restaurant Awards.

Rukutu Restaurante is situated in Barranquilla, Colombia, and offers a diverse menu that blends Peruvian flavors with international cuisine. Guests can enjoy a range of culinary experiences designed to delight from start to finish. The restaurant caters to special events, providing tailored celebration packages for occasions such as birthdays and romantic dinners. Rukutu Restaurante has been awarded the title of Best International Restaurant at the International Restaurant Awards.

Sa'Mesa di Nonna is a distinctive Italian restaurant located in Bali, Indonesia, known for its innovative dining concept that encourages communal eating. Guests enjoy a curated Experience Dinner featuring 14-18 handcrafted dishes served family-style, fostering connections among diners. The restaurant accommodates various dietary preferences, including gluten-free and vegan options, while offering a selection of cocktails and Italian wines. Sa'Mesa di Nonna has been recognized as the winner in the Best Italian Restaurant category at the International Restaurant Awards.

Sala Thai Restaurant, established in 1990 in Bournemouth, is a family-run Thai dining venue renowned for its authentic cuisine. Committed to using only the finest handpicked Thai ingredients, the restaurant offers a traditional atmosphere with handcrafted decor and a menu featuring a variety of Thai delicacies. With a focus on 5-star quality standards and locally sourced produce, Sala Thai ensures an exceptional dining experience. The restaurant is honored to be recognized as the winner in the Best Thai Restaurant category at the International Restaurant Awards.

Saravanaa Bhavan is a prominent Indian vegetarian restaurant chain with over 100 locations across 24 countries, including Qatar. Known for its authentic dishes, the restaurant serves a wide variety of traditional Indian meals, from crispy dosas to aromatic filter coffee. Each dish is crafted with a commitment to quality and tradition, ensuring a consistent dining experience for guests worldwide. The restaurant has been recognized as the winner in the Best Indian Vegetarian Restaurant category at the International Restaurant Awards.

Saveurs de Porto is a Portuguese restaurant located in Dijon, France, that brings the flavors of Portugal to life through its authentic cuisine. The restaurant is known for its carefully crafted dishes that respect traditional recipes, including specialties like grilled octopus and Francesinha. With a focus on fresh ingredients and a warm atmosphere enhanced by Fado music, it provides a unique dining experience ideal for various occasions. Saveurs de Porto has gained recognition for its culinary excellence, earning the title of winner in the Best Portuguese Cuisine category at the International Restaurant Awards.

Shahzada Restaurant, based in Al Khobar, Saudi Arabia, is a family-oriented dining venue renowned for its authentic Pakistani cuisine. The restaurant offers a diverse buffet featuring traditional dishes such as biryani, nihari, qorma, and tikka masala, allowing guests to sample a variety of flavors. With facilities for private events and personalized menus, Shahzada caters to special occasions while providing a welcoming atmosphere for all diners. The establishment has earned recognition as the winner in the Best Buffet Dining category at the International Restaurant Awards.

Shakespeare Bistro is a renowned restaurant chain in Turkey, offering a wide array of dishes influenced by global culinary traditions. With locations across major cities, including Antalya, Bursa, and İzmir, the bistro is known for its creative menu that caters to various dietary preferences, including vegan and vegetarian options. The restaurant also features modern meeting rooms, making it a suitable venue for both casual dining and business events. Shakespeare Bistro has been awarded the Best Restaurant recognition at the International Restaurant Awards.

Shibumi Sushi Bar, located in Quito, Ecuador, is renowned for its innovative take on traditional Japanese cuisine, utilizing local and seasonal ingredients. The restaurant embraces the philosophy of ‘Omakase,’ allowing guests to experience the chef's selections for a unique culinary journey. With a focus on simplicity and refinement, Shibumi offers a harmonious dining atmosphere designed to awaken the senses. The establishment is honored as the winner in the Best Sushi Restaurant category at the International Restaurant Awards.

Shiki Asian Restaurant, situated in the United Kingdom, offers a diverse menu featuring authentic Japanese sushi and popular Chinese dishes. Known for its fresh ingredients and vibrant atmosphere, Shiki provides an all-you-can-eat sushi option and unique dining experiences, including robot delivery service. The restaurant has garnered positive reviews for its friendly staff and quality food, earning recognition as the winner in the Best Japanese Cuisine category at the International Restaurant Awards.

Siam Samrarn Thai Restaurant, established in 2008 in Brisbane, Australia, is celebrated for its authentic Thai dishes crafted from fresh ingredients and traditional recipes. With a vibrant atmosphere featuring hand-carved teak furniture and an enchanting Thai gazebo, it offers a unique dining experience. In 2023, the restaurant expanded to Graceville, further enhancing its reach. Known for its diverse menu, Siam Samrarn caters to various tastes, including vegetarian options, and is recognized as the winner in the Best Thai Restaurant category at the International Restaurant Awards.

Siraj Restaurant & Cafe, situated in Dubai, UAE, offers a unique dining experience with a focus on Emirati Levantine cuisine. Founded by Heba Rumhein, the restaurant features a sophisticated setting in Souk Al Bahar, overlooking the Dubai Fountain. Siraj is known for its blend of traditional and contemporary flavors, using organically produced ingredients and homemade specialties. The establishment has been awarded the Best Arabic Restaurant recognition at the International Restaurant Awards.

Snaps Bistro & Bar, located in the heart of Reykjavík, Iceland, is a French-Danish restaurant known for its gourmet offerings. The venue features a warm and inviting atmosphere, serving classic dishes made from top-quality ingredients alongside a curated wine selection. In addition to its main location at Þórsgata 1, Snaps has a branch at Hlemmi Mathöll, where guests can enjoy a relaxed dining experience. The restaurant is recognized as the winner in the Best Gourmet Bistro category at the International Restaurant Awards.

Social Garden is a vibrant restaurant situated in Jakarta, Indonesia, known for its lush, nature-inspired ambiance that fosters connection and togetherness. The venue offers a diverse menu featuring wholesome plates and refreshing drinks, complemented by a bar program that includes crafted cocktails and fine wines. As part of the ISMAYA GROUP, which operates over 163 outlets across Indonesia, Social Garden exemplifies a commitment to creating memorable dining experiences. The restaurant has been recognized as the winner in the Best Restaurant category at the International Restaurant Awards.

Son Cubano Restaurant & Bar, situated in Fort Lee, New Jersey, offers a unique blend of Latin and Mediterranean flavors. The menu features a variety of dishes, including signature items like Lobster Paella and Braised Lamb Shank, alongside a sushi selection that has become a guest favorite. With a vibrant atmosphere and an award-winning wine list, the restaurant caters to both casual diners and special events. Son Cubano is honored to be recognized as the winner in the Best Fusion Cuisine category at the International Restaurant Awards.

Splash Seafood Restaurant, situated on the Cairns Esplanade in Australia, offers a delightful seafood dining experience with a focus on locally sourced and wild-caught seafood. Established in 2002 by passionate owners Malcolm and Megan McKay, the restaurant showcases a modern maritime theme and is dedicated to providing exceptional service to families and groups. With a menu that highlights the freshest ingredients from Tropical North Queensland, Splash Seafood Restaurant has been awarded the recognition of Best Seafood Restaurant in the International Restaurant Awards.

Super Thai is a vibrant restaurant located in Singapore, offering a unique blend of traditional and modern Thai cuisine. The restaurant prides itself on using fresh ingredients imported from Thailand, ensuring authentic flavors in every dish. With a diverse menu that caters to various spice preferences, Super Thai transforms from a casual dining spot during the day to a charming bistro at night, complete with specially crafted Thai cocktails. The establishment is recognized as the winner in the Best Thai Cuisine category at the International Restaurant Awards.

Szomszéd Bisztró is a restaurant located in Debrecen, Hungary, dedicated to providing a welcoming community space for dining and socializing. The bistro focuses on high-quality European cuisine, utilizing fresh and premium ingredients to create a harmonious dining experience. With a commitment to culinary excellence and community engagement, Szomszéd Bisztró has earned recognition as the winner in the Best European Cuisine category at the International Restaurant Awards.

TEPPEN is a Japanese restaurant in Thailand that offers a unique 'Food Entertainment' dining experience, blending premium Japanese cuisine with engaging culinary performances. Known for its signature dishes like 'Omakase Don' and 'Yakiniku', TEPPEN provides a vibrant atmosphere that captivates guests. With multiple locations, the restaurant emphasizes quality ingredients and exceptional service, making it a standout in the culinary scene. TEPPEN is celebrated as the winner in the Best Japanese Restaurant category at the International Restaurant Awards.

Tharavadu is a celebrated Indian restaurant situated in Leeds, UK, renowned for its authentic Kerala cuisine. Since its opening in 2014, it has quickly gained acclaim, being featured in prestigious guides such as the Michelin Restaurant Guide and the Good Food Guide. The restaurant offers a diverse menu that highlights traditional dishes crafted by chefs from Kerala, ensuring an authentic dining experience. Tharavadu has received numerous awards, including recognition as the Best Indian Restaurant in Leeds for multiple consecutive years. The restaurant is honored as the winner in the Best Indian Restaurant category at the International Restaurant Awards.

The Bridge of Cally Hotel, situated in Blairgowrie, Scotland, offers a family-friendly dining experience with a diverse menu featuring dishes like Prawn & Smoked Salmon Cocktail. The restaurant is part of Inspired Hotels and focuses on providing a welcoming atmosphere for families. The establishment has been awarded the Best Family Restaurant recognition at the International Restaurant Awards, highlighting its commitment to quality dining for all ages.

The Carnivore is a celebrated restaurant in Kenya, known for its unique dining experience that features the legendary Beast of a Feast. This all-you-can-eat experience showcases a wide array of meats roasted over charcoal on traditional Maasai swords, served tableside until guests signal their satisfaction. With a vibrant atmosphere and a commitment to authentic Kenyan flavors, The Carnivore stands out as a premier destination for meat lovers. The restaurant has been recognized as the winner in the Best African Cuisine category at the International Restaurant Awards.

The Duke Of Clarence is a British-inspired tavern located in Sydney, Australia, offering a unique dining experience with a focus on classic British cuisine and an extensive selection of cask ales and cocktails. The venue features authentic 18th-century furnishings and serves award-winning dishes such as traditional roasts and share plates. With a cozy atmosphere, it caters to guests seeking a genuine British pub experience. The Duke Of Clarence is recognized as the winner in the Best Bar category at the International Restaurant Awards.

The Dumpling Tree is a Chinese restaurant located in Cambridge, UK, focusing on handmade dumplings and Yunnan-inspired dishes. The menu features a variety of rice noodle dishes and familiar Chinese classics, all prepared with a commitment to balanced flavors and quality ingredients. The restaurant also offers a relaxed bar experience, serving cocktails and drinks that complement the food. The Dumpling Tree has been recognized as the winner in the Best Chinese Cuisine category at the International Restaurant Awards.

The Enclave is a distinguished restaurant situated in Hong Kong, part of The Silveri Hotel, MGallery Collection. It offers a unique culinary experience that blends local flavors with international cuisine, set against a backdrop of lush greenery. The restaurant features a diverse menu that caters to various palates, enhancing the dining experience with its elegant ambiance. The Enclave has been recognized as the winner in the Best Restaurant category at the International Restaurant Awards.

The Flaming Onion is a gourmet burger restaurant located in New Zealand, with locations in Northcote, Alexandra, and Cromwell. Known for its premium offerings, the menu features a variety of burgers including Wagyu beef, chicken, fish, and vegetarian options, all made with high-quality ingredients. Customers can enjoy takeaway services, making it convenient to savor bold flavors crafted to satisfy diverse cravings. The Flaming Onion is recognized as the winner in the Best Burger Restaurant category at the International Restaurant Awards.

The Londoner Brew Pub is a well-established British pub and microbrewery located in Bangkok, Thailand. Since its inception in 1997, it has become renowned for its casual atmosphere and high-quality international cuisine, led by Chef Yao. The pub offers a diverse menu featuring British classics, Italian pizza, and a selection of craft beers brewed on-site. With a commitment to using premium ingredients, The Londoner provides a unique dining experience, making it a standout winner in the Best British Pub category at the International Restaurant Awards.

The Standard is a vibrant restaurant located in Northbridge, Australia, known for its Mediterranean-inspired menu that combines nostalgic and fresh flavors. Spanning three levels, it features a rooftop with skyline views, a leafy courtyard wine garden, and a lively bar. The restaurant embraces a 'less is more' philosophy, focusing on honest ingredients that highlight bold Mediterranean tastes. The Standard is honored as the winner in the Best Hotel Restaurant & Bar category at the International Restaurant Awards.

The Vista is an award-winning fine-dining restaurant situated in Abu Dhabi, United Arab Emirates, known for its stunning sea views and exquisite Mediterranean cuisine. The restaurant offers a diverse menu featuring premium dishes such as Wagyu steak and Omani lobster, complemented by a curated wine selection and an extensive gin offering. With both indoor and outdoor dining options, The Vista provides a memorable culinary experience. The establishment has been recognized as the winner in the Best Mediterranean Restaurant category at the International Restaurant Awards.