International Restaurant Awards Winners in Spain

Casa Mortero is a restaurant located in Spain that emphasizes a warm and welcoming dining experience. The restaurant prides itself on using traditional cooking methods, such as slow cooking and grilling, and offers a menu inspired by historical recipes. With a focus on simplicity and authenticity, Casa Mortero creates an inviting environment where guests can enjoy classic dishes prepared with care. The establishment has been recognized as the winner in the Best Restaurant category at the International Restaurant Awards.

Kalí Órexi by Labocatorio is a Greek gastrobar situated in the heart of Bilbao, Spain. Since opening in May 2019, it has become a beloved spot for locals, offering a diverse menu that includes traditional Greek dishes such as moussaka, souvlaki, and gyros, alongside vegetarian options. The establishment prides itself on its homemade approach, serving breakfast, lunch, and dinner, with a selection of Greek wines and spirits. Kalí Órexi is celebrated for its welcoming atmosphere, making diners feel at home. The restaurant is recognized as the winner in the Best Greek Restaurant category at the International Restaurant Awards.

Dans le Noir ? is a distinctive restaurant in Madrid that offers a unique culinary adventure where diners experience a surprise menu in total darkness, guided by visually impaired staff. This innovative concept enhances the senses, allowing guests to explore flavors and textures without visual distractions. Located near the Royal Palace and Plaza Mayor, the restaurant promotes authentic social interactions among diners, fostering connections in an inclusive environment. Dans le Noir ? is honored as the winner in the Best Unique Dining Experience category at the International Restaurant Awards.

El Txoco de Luis Salinero is a renowned restaurant situated in Marbella, Spain, offering a diverse menu that showcases the rich culinary traditions of the Iberian Peninsula. The restaurant features a unique 'Cocina de Norte a Sur' concept, serving dishes made from premium ingredients, including Iberian pork and fresh seafood. Notable for its innovative approach to traditional recipes, El Txoco provides an exceptional dining experience. The establishment has been awarded the Best European Restaurant recognition at the International Restaurant Awards.

India Town is an Indian and Nepali restaurant situated in the heart of Bilbao, Spain. Known for its specialized knowledge in Indian cuisine, the restaurant offers a diverse menu that reflects authentic flavors. With a commitment to customer satisfaction, India Town is staffed by a professional team dedicated to providing an exceptional dining experience. The restaurant is honored to receive recognition in the Best Indian Restaurant category at the International Restaurant Awards.

Relish Restaurant, situated in San Josep, Spain, is known for its vibrant culinary scene and inviting atmosphere. Founded by Glyn in 2008, the restaurant features a diverse menu that includes a popular World Tapas selection and gourmet burgers. Guests can enjoy stunning sea views and a refreshing poolside experience, making it a perfect spot for both casual dining and special occasions. The restaurant is recognized as the winner in the Best Restaurant and Bar category at the International Restaurant Awards.

Bananas Son Bauló is a restaurant situated near the Son Real natural park in Spain, offering a unique dining experience. The establishment emphasizes a welcoming atmosphere, inviting guests to feel at home. The menu features a variety of dishes, and the team is dedicated to providing exceptional service. Bananas Son Bauló has been recognized as the winner in the Best Bar and Restaurant category at the International Restaurant Awards.

BIG TWINS is a restaurant located in Spain, focusing on American cuisine with a specialty in smash burgers. The establishment prides itself on using fresh, locally sourced ingredients, ensuring high-quality meals prepared with care. Their signature cooking technique creates a crispy exterior while keeping the meat juicy and flavorful. BIG TWINS also offers a variety of options, including vegetarian and vegan dishes, catering to diverse preferences. The restaurant has received recognition as the winner in the Best American Restaurant category at the International Restaurant Awards.

Brunch Club Cafe is a vibrant restaurant in Madrid, Spain, offering an all-day dining experience inspired by British brunch culture with global influences. The cafe serves a variety of popular dishes, including specialty coffee, fresh smoothies, and a range of brunch favorites like eggs and avocado toast. Known for its pet-friendly atmosphere, Brunch Club Cafe has become a beloved spot for locals and visitors alike, making it a worthy winner in the Best All Day Dining category at the International Restaurant Awards.

Casa Dani is a renowned restaurant located in Spain, celebrated for its authentic Spanish cuisine. Known for its award-winning tortilla, Casa Dani offers a menu that emphasizes homemade dishes made with seasonal ingredients. The restaurant gained recognition by winning the II Campeonato Nacional de Tortillas and was awarded the Premio al Bar 2019 by the Academia Madrileña de Gastronomía. Casa Dani is honored as the winner in the Best Spanish Restaurant category at the International Restaurant Awards.

Con Acento is a barbecue restaurant situated in Córdoba, Spain, renowned for its expertly grilled, aged meats. The restaurant features a diverse menu that includes premium cuts such as Wagyu A5 and Iberian presa, all prepared over wood fire for an authentic flavor. With a focus on quality and customer experience, Con Acento also offers private dining spaces for events, making it a popular choice for both locals and visitors. The establishment has been recognized as the winner in the Best Barbecue Restaurant category at the International Restaurant Awards.

Donkilo Gourmet is a vibrant restaurant in Barcelona, Spain, known for its authentic Italian cuisine, particularly its Neapolitan pizzas. With a commitment to using high-quality ingredients sourced from Campania, the restaurant offers a diverse menu that includes a variety of pizzas and tapas. Donkilo Gourmet provides a welcoming atmosphere for families and food lovers alike, and has been recognized as the winner in the Best Italian Restaurant category at the International Restaurant Awards.

El Almacén is a modern tapas restaurant situated in the vibrant Ruzafa district of Valencia, Spain. The restaurant, led by chefs Raimon Moreno and Vanina Vila, focuses on innovative Mediterranean dishes that emphasize seasonal ingredients. With a diverse tasting menu that includes both traditional and contemporary flavors, El Almacén offers a unique dining experience. The establishment has been recognized as the winner in the Best Mediterranean Restaurant category at the International Restaurant Awards.

El Conde is a Mediterranean restaurant situated in the Realejo district of Granada, Spain. The restaurant features a contemporary take on traditional Andalusian cuisine, emphasizing fresh, local ingredients. Guests can enjoy a diverse menu designed for sharing, with a lively atmosphere that encourages social dining. El Conde also offers an intimate private dining space, Little Conde, perfect for special occasions. The establishment is celebrated as the winner in the Best Mediterranean Restaurant category at the International Restaurant Awards.

Patio Romano is a distinguished restaurant situated in Córdoba, Spain, that artfully combines Italian and Andalusian culinary traditions. Located near the iconic Mezquita-Catedral, it offers a diverse menu featuring traditional dishes like salmorejo and innovative pasta creations. The restaurant prides itself on its commitment to quality, utilizing local ingredients to create authentic flavors. With a passionate team dedicated to providing an unforgettable dining experience, Patio Romano has earned recognition as the winner in the Best European Restaurant category at the International Restaurant Awards.

Sumo Sushi y Ultramarinos Japones is a restaurant based in Spain, renowned for offering high-quality traditional sushi in Bilbao. With over 12 years of experience, Sumo Sushi combines authentic Japanese culinary techniques with a diverse menu. In addition to sushi, the restaurant features a selection of Japanese imported goods. The establishment has garnered positive customer feedback for its fresh sushi and attentive service, leading to its recognition as the winner in the Best Sushi Restaurant category at the International Restaurant Awards.

Espacio UMA is a distinguished restaurant located in Barcelona, Spain, known for its innovative approach to haute cuisine. Under the leadership of Chef Iker Erauzkin, the restaurant offers a unique tasting menu that changes seasonally, featuring Mediterranean ingredients and creative dishes. The intimate setting prioritizes exclusivity, accommodating only a small number of guests to enhance the dining experience. Recognized as a premier culinary destination, Espacio UMA has received accolades from Michelin and Guía Repsol. The restaurant is celebrated as the winner in the Best International Restaurant category at the International Restaurant Awards.