International Restaurant Awards Winners 2023

A Little Taste of Home is a Mediterranean restaurant situated in Athens, Greece, founded by Ahmad Alssaleh. This culinary destination features a menu that celebrates flavors from the Middle East and beyond, blending tradition with innovation. Guests can enjoy a cozy atmosphere while savoring dishes that reflect the rich culinary heritage of various cultures. The restaurant is recognized as the winner in the Best Mediterranean Restaurant/Cuisine category at the International Restaurant Awards.

Angolo 16 is a seafood restaurant based in Italy, focusing on Ligurian culinary traditions infused with Piedmontese influences. Established in 2017, it offers a variety of fresh, homemade dishes, including artisanal pasta and seasonal specialties. The restaurant emphasizes healthy, balanced meals and provides a warm, inviting atmosphere for dining. Angolo 16 is proud to be recognized as the winner in the Best Italian Restaurant category at the International Restaurant Awards.

Bia & Co is a family-oriented gastro bar and restaurant situated within the Claregalway Hotel in Ireland. It provides a welcoming atmosphere with a rustic bistro style, serving a variety of dishes crafted by skilled European chefs, including vegetarian, vegan, and gluten-free options. The restaurant features a dedicated kid’s menu, ensuring a delightful dining experience for families. Bia & Co is celebrated for its commitment to using local and seasonal produce, enhancing the quality of its offerings. The establishment has been recognized as the winner in the Best Family Restaurant category at the International Restaurant Awards.

Solar dos Bicos is a distinguished restaurant situated in Lisbon, Portugal, renowned for its innovative approach to traditional Portuguese cuisine. The menu features a wide range of dishes, emphasizing fresh and quality ingredients that enhance the authentic flavors of Portugal. Guests can enjoy specialties such as crispy octopus, various bacalhau (cod) dishes, and a selection of homemade desserts in a welcoming atmosphere. The restaurant has earned recognition as the winner in the Best Restaurant category at the International Restaurant Awards.

Carnes do Convento is a steakhouse situated in Setúbal, Portugal, renowned for its commitment to quality meats and authentic flavors. The restaurant sources its beef directly from the finest producers, ensuring freshness and superior taste. With a charming setting near the historic Convento de Jesus, it offers a warm atmosphere and personalized service. In 2021, they expanded with a second location, Barriga de Freira, while maintaining their dedication to exceptional culinary experiences. The establishment is recognized as the winner in the Best Steakhouse category at the International Restaurant Awards.

Chamisse Restaurant is a Lebanese restaurant situated on Grays Inn Road in Central London, UK. Known for its authentic Lebanese cuisine, Chamisse offers a diverse menu featuring traditional dishes made from fresh ingredients and flavorful spices. The restaurant provides both dine-in and takeaway services, covering a wide area in Central London. With a commitment to quality and customer satisfaction, Chamisse has been awarded the title of Best Lebanese Restaurant at the International Restaurant Awards in 2023.

Comida Mexicana Singapore is a restaurant located in Singapore, dedicated to serving authentic Mexican cuisine. With roots tracing back to 1996 as Margarita’s East Coast, the restaurant focuses on contemporary Mexican dishes made from fresh, premium ingredients sourced from Mexico. Comida Mexicana aims to provide a vibrant dining experience, offering a range of traditional flavors and beverages, including rare tequilas and mezcals. The restaurant is celebrated for its commitment to authenticity and quality, earning recognition as the winner in the Best Mexican Cuisine category at the International Restaurant Awards.

EAT bar & grill is a premier steakhouse situated at Karon Beach in Phuket, Thailand. The restaurant features an extensive selection of Wagyu steaks, including Japanese A5 and A4 cuts, as well as premium tenderloin and ribeye from New Zealand and Australia. With a focus on quality and simplicity, EAT bar & grill aims to provide an exceptional dining experience for its guests. The restaurant has been acknowledged as the winner in the Best Steakhouse category at the International Restaurant Awards.

Fairmont Mayakoba is a luxury resort situated in the Riviera Maya, Mexico, offering a diverse culinary experience with a focus on high-quality steakhouse dining. The resort features a range of accommodations, including spacious casitas and suites, and promotes sustainability and conservation in its operations. Guests can indulge in a variety of culinary explorations that highlight Mexican cuisine and global influences. Fairmont Mayakoba has been awarded the Best Luxury Steakhouse recognition at the International Restaurant Awards for its exceptional dining offerings.

Incanto is a vibrant restaurant located in Bulgaria, celebrated for its innovative take on Asian cuisine and a unique dining experience. The establishment features a creatively designed interior that blends elements of French and Italian provincial styles, creating a cozy atmosphere complemented by warm lighting and relaxing music. Incanto offers a diverse menu that includes sushi, tapas, and a variety of dishes made from high-quality ingredients. The restaurant is recognized as the winner in the Best Unique Restaurant category at the International Restaurant Awards.

Ramblas Restaurant is a family-friendly dining venue situated in Eswatini, known for its vibrant atmosphere and diverse menu that includes dishes such as Chicken Espatada and Quesadilla. With a full bar offering a selection of wines and cocktails, the restaurant caters to a wide audience, including children with its dedicated menu. The inviting decor and attentive staff enhance the dining experience, making it a popular choice for both locals and visitors. Ramblas Restaurant has been awarded the Best International Restaurant recognition at the International Restaurant Awards.

Morabeza Boavista is a vibrant restaurant in Porto, Portugal, dedicated to African and Portuguese culinary traditions. The restaurant features a diverse menu that creatively blends traditional African flavors with Portuguese cuisine, utilizing fresh, local ingredients. It provides a unique dining experience, ideal for group events and special celebrations, while also offering takeout and delivery services. Morabeza Boavista is honored to be recognized as the winner in the Best African Cuisine category at the International Restaurant Awards.

OMO Teppanyaki Steakhouse is a vibrant Japanese restaurant located in Calgary, Canada, known for its interactive teppanyaki dining experience. Established in 2018, OMO serves premium Alberta and authentic Japanese A5 Wagyu beef, prepared by skilled chefs right before guests' eyes. The restaurant offers a fun and entertaining atmosphere, featuring nightly specials and unique dishes such as signature sushi rolls. OMO is proud to be recognized as the winner in the Best Steakhouse category at the International Restaurant Awards.

Pho 90 is a Vietnamese restaurant based in Canada, offering a culinary journey that combines the royal flavors of the Huế Dynasty with the lively essence of Saigon. Founded by Chefs Hung and Sang, the restaurant showcases authentic Vietnamese dishes that reflect their personal migration stories and deep-rooted hospitality traditions. With a menu designed to evoke memories of 1970s Vietnam, Pho 90 invites guests to experience a unique blend of heritage and flavor. The restaurant proudly received recognition as the winner in the Best Vietnamese Cuisine category at the International Restaurant Awards.

Pierre's TT is a distinguished restaurant in Dubai, United Arab Emirates, led by three Michelin-starred Chef Pierre Gagnaire and Chef de Cuisine Mathieu Balbino. The restaurant offers a modern French dining experience with an à la carte menu that emphasizes high-quality, seasonal ingredients. Guests can enjoy a captivating atmosphere, featuring starlit terraces and an elegant lounge serving signature cocktails. Pierre's TT has been awarded the recognition of Best French Restaurant at the International Restaurant Awards.

POTONG is a unique dining establishment in Bangkok, Thailand, offering a progressive take on Thai-Chinese cuisine under the guidance of Chef Pam. Housed in a historic Sino-Portuguese building, the restaurant blends traditional elements with contemporary design, creating a memorable dining experience. Guests can enjoy a carefully curated tasting menu that reflects Chef Pam's culinary journey, emphasizing the connection between food, memory, and culture. POTONG has been recognized as the winner in the Best Innovative Restaurant category at the International Restaurant Awards.

Restaurante Casa De Tereza is a vibrant restaurant located in Brazil, celebrated for its authentic Brazilian cuisine. The venue artfully blends gastronomy with cultural elements, featuring various artistic spaces that showcase local artists. Guests can enjoy a warm and welcoming atmosphere, enriched by the culinary heritage of Bahia. The restaurant is recognized as the winner in the Best Brazilian Cuisine category at the International Restaurant Awards.

Ritzi Restaurant is an Italian dining venue situated in Dubai Marina, United Arab Emirates, offering a sophisticated culinary experience inspired by traditional Italian recipes. Guests can enjoy a diverse menu featuring handmade pasta, wood-fired pizzas, and a selection of fine wines, all served in an elegant setting with waterfront views. The restaurant emphasizes quality ingredients and seasonal produce, catering to both casual diners and discerning food enthusiasts. Ritzi Restaurant has been awarded the Best Italian Restaurant recognition at the International Restaurant Awards.

Savoy Cafe, part of Savoy Hotel Manila, is situated near NAIA in Pasay City, Philippines. This vibrant dining venue offers a variety of culinary delights, including specialty cocktails and unique dishes that cater to diverse tastes. With a focus on creating memorable dining experiences, Savoy Cafe is an ideal spot for both relaxation and celebration. The establishment has been recognized as the winner in the Best Cafe and Restaurant category at the International Restaurant Awards.

Savoy Palace - Galaxía Skyfood is a luxury dining establishment situated at the top of the Savoy Palace in Funchal, Portugal. The restaurant offers a unique culinary experience that combines local flavors with global inspirations, providing guests with a memorable dining atmosphere complemented by stunning views of the Funchal skyline. Known for its innovative dishes and high-quality service, Galaxía Skyfood has been distinguished as the winner in the Best Luxury Resort Restaurant category at the International Restaurant Awards.

Siam Samrarn is a celebrated Thai restaurant located in Brisbane, Australia, known for its authentic dishes and inviting atmosphere. Established in 2008, the restaurant features a beautifully designed interior, including a Thai gazebo and hand-carved teak furniture. In 2023, Siam Samrarn expanded to a second location in Graceville, allowing more patrons to enjoy its diverse menu, which includes traditional favorites like Tom Yum soup and Green Curry. The restaurant has built a loyal customer base through its commitment to quality service and delicious food, earning recognition as the winner in the Best Thai Cuisine category at the International Restaurant Awards.

Silver Heights Restaurant & Lounge, situated in Winnipeg, Canada, has been a beloved dining destination since 1957. This family-run establishment is renowned for its barbeque, particularly its award-winning baby back ribs, and serves only the finest Certified Angus Beef. The restaurant features a casual yet inviting atmosphere, making it a popular choice for both dining and social gatherings. With a focus on fresh, homemade ingredients and a commitment to friendly service, Silver Heights has become an integral part of the community. The restaurant is recognized as the winner in the Best Restaurant category at the International Restaurant Awards.

SUBA Restaurant, situated in the historic Verride Palácio Santa Catarina in Lisbon, Portugal, offers a unique dining experience characterized by its creative and sophisticated culinary approach. Led by Chef Fábio Alves, the restaurant focuses on fresh, high-quality ingredients and attentive service, blending traditional and contemporary flavors. Guests can enjoy a selection of tasting menus and à la carte options in an intimate setting. SUBA is honored to be recognized as the winner in the Best Luxury Restaurant category at the International Restaurant Awards.

Tang Palace Hotel is a luxury hotel in Accra, Ghana, offering a premier dining experience with its renowned Chinese restaurant. The restaurant features a diverse menu of authentic Chinese delicacies, complemented by an exquisite wine selection and a beautifully styled dining environment. Guests can enjoy both family-style dining and private rooms, making it suitable for various occasions. The hotel also provides a full-service experience with comfortable accommodations and amenities, earning it recognition as the winner in the Best Chinese Cuisine category at the International Restaurant Awards.

The Coffee Lab is a coffee roastery located in Dubai, UAE, dedicated to providing specialty coffee sourced from around the world. The company offers a range of coffee-related products and tools, ensuring that customers can enjoy high-quality coffee experiences. With a commitment to excellence in coffee roasting, The Coffee Lab has established itself in the specialty coffee market. The organization is recognized as the winner in the Best Coffee Roastery category at the International Restaurant Awards.

The Elephant Café is a gourmet restaurant situated on the banks of the Zambezi River in Livingstone, Zambia. It offers a unique dining experience that combines a scenic boat trip through the Mosi-oa-Tunya National Park with an opportunity to interact with a herd of rescued elephants. Guests enjoy exquisite meals in a stunning natural setting, surrounded by diverse wildlife. The restaurant is celebrated for its commitment to wildlife conservation and immersive experiences, earning it recognition as the winner in the Best Waterside Restaurant category at the International Restaurant Awards.

Trader Vic's Souk Madinat is a renowned restaurant in Dubai, UAE, offering a vibrant tiki dining experience. Known for its island-inspired cuisine and signature cocktails, the venue provides an immersive escape into tiki culture. With a rich history dating back to 1934, Trader Vic's has been a pioneer in the restaurant industry, popularizing the Mai Tai and creating a unique atmosphere that combines exquisite dining with a lively bar scene. The restaurant is celebrated as the winner in the Best Resto Bar and Lounge category at the International Restaurant Awards.