International Restaurant Awards Winners in Thailand

BAC Gourmet House Co., Ltd, located in Thailand, is a prominent catering and restaurant service provider known for its diverse culinary offerings. The company serves a variety of cuisines, including Asian, European, and Arabic, and is renowned for its outside catering services. With a focus on quality and presentation, BAC Gourmet House enhances events with gourmet experiences, supported by a team of skilled multinational chefs. The organization is recognized as the winner in the Best Catering Services category at the International Restaurant Awards.

EAT bar & grill is a premier steakhouse situated at Karon Beach in Phuket, Thailand. The restaurant features an extensive selection of Wagyu steaks, including Japanese A5 and A4 cuts, as well as premium tenderloin and ribeye from New Zealand and Australia. With a focus on quality and simplicity, EAT bar & grill aims to provide an exceptional dining experience for its guests. The restaurant has been acknowledged as the winner in the Best Steakhouse category at the International Restaurant Awards.

POTONG is a unique dining establishment in Bangkok, Thailand, offering a progressive take on Thai-Chinese cuisine under the guidance of Chef Pam. Housed in a historic Sino-Portuguese building, the restaurant blends traditional elements with contemporary design, creating a memorable dining experience. Guests can enjoy a carefully curated tasting menu that reflects Chef Pam's culinary journey, emphasizing the connection between food, memory, and culture. POTONG has been recognized as the winner in the Best Innovative Restaurant category at the International Restaurant Awards.

Enoteca Bangkok is a distinguished Italian restaurant situated in the heart of Bangkok, Thailand. Established in 2004, it has evolved into a gourmet dining destination known for its authentic Italian cuisine and extensive wine selection. Guests can enjoy a romantic ambiance complemented by dishes crafted by Chef Federico, who brings experience from Michelin-starred establishments. Enoteca is celebrated for its commitment to quality and innovation, making it a top choice for both locals and visitors. The restaurant is honored to receive the Best Italian Restaurant recognition at the International Restaurant Awards.

Hummus Chiang Mai is the first authentic hummus restaurant in Chiang Mai, Thailand, dedicated to delivering a genuine Middle Eastern dining experience. Founded by Amir, a passionate chef with a rich background in Middle Eastern cuisine, the restaurant features a menu filled with fresh, locally sourced ingredients. Guests can enjoy a range of dishes, including creamy hummus, crispy falafel, and vibrant salads, all made from scratch in a welcoming environment. Hummus Chiang Mai is proud to be recognized as the winner in the Best Middle Eastern Restaurant category at the International Restaurant Awards.

Karma Sutra is a renowned restaurant situated in Fisherman's Village, Koh Samui, Thailand, blending Thai and Mediterranean culinary traditions. Known for its vibrant atmosphere, the restaurant offers a diverse menu featuring breakfast, lunch, dinner, and cocktails, all crafted to reflect the local culture and the French heritage of the area. With live music events enhancing the dining experience, Karma Sutra has established itself as a local icon. The establishment has been recognized as the winner in the Best Unique Restaurant category at the International Restaurant Awards.

Longhorn Steakhouse & Grill is a renowned steakhouse situated in Pattaya, Thailand, known for its high-quality imported steaks sourced from Australia and New Zealand. Since 2012, the restaurant has offered a diverse menu featuring various cuts of steak, alongside flavorful side dishes, fresh salads, and a curated wine selection. With a blend of classic and modern interior design, it provides a warm ambiance for diners. Longhorn Steakhouse & Grill is celebrated for its exceptional service and culinary expertise, earning recognition as the winner in the Best Steakhouse category at the International Restaurant Awards.

Paak Dang Riverside Dining is a restaurant located in Chiang Mai, Thailand, offering a unique dining experience by the Ping River. Founded by siblings K-Jin and K-Lin, the restaurant focuses on authentic Thai cuisine, prepared with fresh local ingredients. With a commitment to social responsibility, Paak Dang employs and trains underprivileged youths, aiming to uplift the community. The restaurant has received accolades, including the Michelin Plate, and is celebrated for its multi-sensory dining atmosphere. Paak Dang is recognized as the winner in the Best Waterside Restaurant category at the International Restaurant Awards.

TEPPEN is a Japanese restaurant in Thailand that offers a unique 'Food Entertainment' dining experience, blending premium Japanese cuisine with engaging culinary performances. Known for its signature dishes like 'Omakase Don' and 'Yakiniku', TEPPEN provides a vibrant atmosphere that captivates guests. With multiple locations, the restaurant emphasizes quality ingredients and exceptional service, making it a standout in the culinary scene. TEPPEN is celebrated as the winner in the Best Japanese Restaurant category at the International Restaurant Awards.

The Londoner Brew Pub is a well-established British pub and microbrewery located in Bangkok, Thailand. Since its inception in 1997, it has become renowned for its casual atmosphere and high-quality international cuisine, led by Chef Yao. The pub offers a diverse menu featuring British classics, Italian pizza, and a selection of craft beers brewed on-site. With a commitment to using premium ingredients, The Londoner provides a unique dining experience, making it a standout winner in the Best British Pub category at the International Restaurant Awards.

Benares is a modern Indian restaurant situated in Bangkok, Thailand, inspired by the rich heritage of Varanasi. The restaurant features a menu that blends traditional North Indian delicacies with innovative culinary techniques, including sous-vide and molecular gastronomy, under the guidance of experienced chefs. Benares aims to provide a unique dining experience that highlights the vibrant flavors and traditions of Indian cuisine. The establishment is proud to be recognized as the winner in the Best Modern Indian Restaurant category at the International Restaurant Awards.

Utsav - Celebrating Foods of India is a concept restaurant situated in the heart of Bangkok, Thailand, dedicated to offering authentic Indian cuisine. With a diverse menu featuring both vegetarian and non-vegetarian dishes, Utsav prides itself on using high-quality ingredients sourced directly from India. The restaurant boasts a seating capacity of 200, providing a warm and inviting atmosphere for guests to enjoy traditional Indian flavors. Utsav has been recognized as the winner in the Best Indian Restaurant category at the International Restaurant Awards.