International Restaurant Awards Winners 2022

8 Crabs is a premier seafood delivery service located in Singapore, known for its high-quality Sri Lankan crabs. The company prides itself on offering fresh, wild-caught seafood, ensuring timely one-hour deliveries and a satisfaction guarantee. With a commitment to quality, 8 Crabs partners with award-winning chefs to create authentic, home-cooked flavors. The organization is recognized as the winner in the Best Seafood Delivery Service category at the International Restaurant Awards.

African Grill and Bar LLC, based in Lakewood, Colorado, offers a diverse menu showcasing authentic African dishes such as Jollof rice, fufu, and various stews. Established by the Osei-Fordwuo family, the restaurant emphasizes all-natural ingredients sourced from Africa and local suppliers. In addition to dine-in services, they provide catering for events and special occasions, ensuring a genuine taste of African culture. The organization is recognized as the winner in the Best African Cuisine category at the International Restaurant Awards.

Al Fanar Restaurant & Cafe, located in the United Arab Emirates, specializes in authentic Emirati cuisine, offering a rich dining experience that reflects the heritage and traditions of the UAE. Established in 2011, it has grown from a family-run eatery into a beloved destination for both locals and tourists. With multiple locations, including Dubai Festival City and Al Seef, the restaurant serves time-honored dishes crafted from fresh, local ingredients. Al Fanar is proud to be recognized as the winner in the Best Arabic Restaurant category at the International Restaurant Awards.

Alachati Restaurant and Bar, situated in Broadbeach, Australia, offers a unique Mediterranean dining experience inspired by the Turkish town of Alachati. The restaurant features a menu rich in Aegean fusion dishes, complemented by a selection of signature cocktails and a vibrant atmosphere. With an emphasis on fresh ingredients and casual dining, Alachati caters to various dietary needs and hosts private events. The establishment is celebrated as the winner in the Best Mediterranean Restaurant category at the International Restaurant Awards.

Almara is a gourmet restaurant situated in Mexico City, renowned for its innovative Mexi-Terranean cuisine. Under the guidance of Chef Sylvain Desbois and Chef Luis Antonio Rodríguez, the restaurant offers a diverse menu featuring fresh, high-quality ingredients that celebrate both Mexican and Mediterranean culinary traditions. Guests can enjoy a selection of exquisite dishes and a carefully curated wine list. Almara has been recognized as the winner in the Best Mediterranean Restaurant category at the International Restaurant Awards.

Amandus, located in Lithuania, is a distinguished restaurant known for its innovative fusion cuisine. The establishment features a dynamic tasting menu that evolves with seasonal ingredients, blending childhood memories and contemporary ideas into each dish. Founded by Deivydas Praspaliauskas, Amandus emphasizes a holistic dining experience, encouraging guests to savor flavors and engage in meaningful conversations. The restaurant is celebrated as the winner in the Best Fusion Restaurant category at the International Restaurant Awards.

Amok Sunset is a cliffside restaurant and bar situated in Nusa Penida, Indonesia, offering a unique dining experience with panoramic views of the ocean and Mount Agung. The venue features two infinity pools, multiple dining areas, and a diverse menu that blends traditional Indonesian and Western flavors. Guests can enjoy sunset drinks, romantic dining packages, and corporate event services, making it a popular destination for both locals and tourists. The establishment has been recognized as the winner in the Best Bar and Restaurant category at the International Restaurant Awards.

Arabian Tea House Restaurant & Cafe, established in 1997 in Dubai, offers an authentic Emirati dining experience steeped in cultural heritage. Known for its traditional Arabic cuisine, the restaurant features a charming atmosphere reminiscent of old Dubai, with turquoise benches and rattan chairs. It serves a variety of halal dishes, including breakfast trays and traditional sweets, catering to both locals and tourists. With multiple locations across the UAE and beyond, Arabian Tea House is celebrated for its commitment to preserving Emirati culinary traditions. The restaurant has been recognized as the winner in the Best Emirati Restaurant category at the International Restaurant Awards.

Aubergine Restaurant, situated in the Gardens area of Cape Town, South Africa, is a fine dining venue owned by Chef Harald Bresselschmidt. Known for its innovative culinary creations that blend Eastern and Western influences, the restaurant emphasizes seasonal ingredients and exceptional service. Aubergine boasts one of the most distinguished wine lists in South Africa, featuring a selection of local and international wines. The restaurant's elegant ambiance, housed in a historic building, enhances the dining experience, making it a premier destination for food enthusiasts. Aubergine is proud to be recognized as the winner in the Best Fine Dining Restaurant category at the International Restaurant Awards.

BA-HA is a plant-based restaurant founded in 2018 in the United Kingdom, co-founded by Frankie Heekin and Becky Powell. The restaurant focuses on creating bold and memorable vegan dishes, offering a menu that includes burgers, brunches, and unique desserts. BA-HA caters to various events, from intimate dinners to large festivals, and is known for its commitment to delicious and humane food. The organization is recognized as the winner in the Best Vegan Restaurant category at the International Restaurant Awards.

Badshah Palace is a Birmingham-based restaurant that offers a unique blend of British Asian cuisine within a historic Grade 2 Listed Art Deco building. With a seating capacity of 200, it caters to families and large gatherings, providing a diverse menu infused with aromatic spices and traditional herbs. The restaurant is committed to halal dining and offers event catering services for various occasions. Badshah Palace has been recognized as the winner in the Best Family Restaurant category at the International Restaurant Awards.

Bah is a prominent restaurant within the Grupo Press, located in Brazil, known for its authentic Brazilian cuisine. The restaurant combines a vibrant atmosphere with a diverse menu that features traditional dishes beloved by locals and visitors alike. Bah is celebrated for its unique culinary offerings, which reflect the rich flavors of Brazilian culture. The establishment has received recognition as the winner in the Best Brazilian Cuisine category at the International Restaurant Awards.

BAJAMONTI is a distinguished restaurant situated in Split, Croatia, offering a unique blend of a dry-aged steakhouse, pizzeria, and seafood dining experience. The menu features a wide selection of premium steaks sourced globally, alongside signature pizzas crafted with artisanal techniques and fresh Mediterranean ingredients. Known for its elegant atmosphere and commitment to quality, BAJAMONTI provides an exceptional culinary experience in the heart of Split Old Town. The restaurant is recognized as the winner in the Best Steakhouse category at the International Restaurant Awards.

Beef and Reef is a luxury restaurant situated at Fairmont Taghazout Bay in Morocco, known for its exquisite combination of high-quality steak and fresh seafood. The restaurant features an elegant beachfront setting, offering guests a sophisticated dining experience with stunning views of Taghazout Bay. Signature dishes include Chef Georgiy Danilov's renowned Paella, showcasing the harmony of land and sea. Beef and Reef is celebrated as the winner in the Best Luxury Steakhouse category at the International Restaurant Awards.

Beit Beirut is a Lebanese restaurant based in the United Kingdom, celebrated for its authentic culinary offerings. The establishment emphasizes the essence of Lebanese hospitality, providing a welcoming environment for guests to enjoy traditional dishes such as Hommos, Tabbouleh, and a range of Tasting Menus. With a focus on healthy and delicious food, Beit Beirut aims to create a communal dining experience reminiscent of Lebanon's rich culinary culture. The restaurant is proud to be recognized as the winner in the Best Lebanese Restaurant category at the International Restaurant Awards.

Ben's Kitchen, located in the United Kingdom, is a premier catering service known for creating bespoke dining experiences tailored to weddings, corporate events, and private occasions. With a focus on personal service, the team collaborates closely with clients to design unique menus that reflect individual tastes and themes. Their commitment to quality is evident in their award-winning chefs and extensive experience, catering to events of all sizes, from intimate gatherings to large-scale functions. Ben's Kitchen is honored to receive the Best British Restaurant recognition at the International Restaurant Awards.

Benny's American Burger is an Australian restaurant known for its vibrant offerings of smash burgers, birria tacos, and handcrafted cocktails. With locations in major cities including Melbourne, Brisbane, and Adelaide, Benny's focuses on bold flavors and generous portions. Signature dishes like the Benny's Double burger and slow-cooked birria tacos have garnered a loyal following. The restaurant is celebrated as the winner in the Best American Restaurant category at the International Restaurant Awards.

Bharat Alalam is a restaurant located in Saudi Arabia, focusing on modern Indian cuisine. The menu includes a wide variety of authentic dishes, from rich soups to flavorful tandoori specialties. The restaurant emphasizes quality ingredients and traditional cooking techniques, aiming to provide a genuine taste of India. Bharat Alalam has been recognized as the winner in the Best Indian Restaurant category at the International Restaurant Awards.

Bizu Doo is a renowned restaurant located in Belgrade, Serbia, specializing in Japanese cuisine and sushi. The restaurant provides a unique dining experience with a menu crafted from fresh, carefully selected ingredients. Bizu also offers catering services and free home delivery within Belgrade, ensuring convenience for its customers. The establishment is celebrated for its cozy atmosphere and excellent service, making it a top choice for sushi lovers. Bizu Doo is recognized as the winner in the Best Japanese Restaurant category at the International Restaurant Awards.

Blue Fig is a restaurant located in Jordan, known for its innovative approach to casual dining. The venue offers a diverse menu featuring gourmet food, all-day breakfast, and a selection of coffee made from 100% Arabica beans. With locations across Amman, including Queen Alia International Airport, Blue Fig creates a vibrant atmosphere that celebrates global cultures through its food and entertainment offerings. The restaurant has been recognized as the winner in the Best Casual Dining Restaurant category at the International Restaurant Awards.

BMD Northcliffe Surf Life Saving Club, located in Surfers Paradise, Australia, combines a surf life saving club with a renowned restaurant. The venue features a beachfront location with stunning views and serves a variety of dishes, including seafood, steaks, and gourmet burgers. Guests can enjoy dining in a spacious restaurant or on the open-air deck, making it an ideal spot for sunset drinks and casual meals. The club is celebrated for its commitment to quality and community engagement, earning recognition as the winner in the Best Luxury Waterside Restaurant category at the International Restaurant Awards.

BOABAO is a Pan Asian restaurant located in Portugal, with locations in Lisbon, Porto, and Barcelona. The restaurant offers an authentic culinary journey through Asia, featuring traditional dishes prepared by experienced chefs. Guests can enjoy a vibrant atmosphere reminiscent of 1920s Asian markets, complemented by a selection of signature cocktails and mocktails. BOABAO is celebrated for its dedication to authentic flavors and is recognized as the winner in the Best Pan Asian Restaurant category at the International Restaurant Awards.

BOBs Beer is the first and only brewery in Surfers Paradise, Australia, offering a unique selection of craft beers brewed on-site alongside a curated selection from independent brewers across Australia and New Zealand. The venue features a family-friendly atmosphere and a diverse food menu crafted to complement its beer offerings. With a focus on quality and locality, BOBs Beer aims to enhance the culinary landscape of Surfers Paradise. The establishment is honored as the winner in the Best Beer Hall category at the International Restaurant Awards.

Bonne Chance is a restaurant situated in Hungary, offering a unique dining experience that emphasizes rural flavors and traditional recipes. The restaurant features a seasonal menu crafted from fresh, local ingredients, providing guests with a taste of the region. Surrounded by over four hundred hectares of forest, Bonne Chance invites visitors to enjoy nature while savoring their meals. The establishment is honored as the winner in the Best Hotel Restaurant category at the International Restaurant Awards.

Brooklyn Burgers & Beer is a vibrant restaurant situated in Park Slope, Brooklyn, dedicated to serving exceptional burgers and a diverse selection of craft beers. Committed to community values, they source seasonal and local ingredients, offering a menu featuring grass-fed organic beef and cage-free poultry. The restaurant provides a welcoming atmosphere for families and friends, with a focus on quality service and delicious food. Brooklyn Burgers & Beer has been recognized as the winner in the Best Restaurant and Bar category at the International Restaurant Awards.

Butcher & Vine is a vibrant restaurant situated in Hampton, Australia, dedicated to offering an exceptional dining experience centered around premium meats and an extensive wine selection. The venue features a warm and inviting atmosphere, ideal for both casual lunches and special occasions. Guests can enjoy a variety of seasonal dishes designed for sharing, complemented by a curated cocktail and wine list. Additionally, Butcher & Vine includes a lively sports bar, making it a popular destination for social gatherings. The restaurant is proud to be recognized as the winner in the Best Restaurant category at the International Restaurant Awards.

Byanjan Restaurant, situated in Pokhara, Nepal, offers a diverse array of multi-cuisine dishes in a warm and inviting atmosphere. The name 'Byanjan' translates to 'varieties of food' in Sanskrit, reflecting the restaurant's commitment to providing a flawless dining experience with exceptional service. The decor combines wood, stone, and modern elements, creating a unique ambiance complemented by views of the nearby lake. Byanjan Restaurant is proud to be recognized as the winner in the Best Multicuisine Restaurant category at the International Restaurant Awards.

CaCa restoranas is situated in the Smiltynė yacht club on the banks of the lagoon in Klaipeda, Lithuania. The restaurant offers a unique dining experience with a focus on seasonal European cuisine, crafted by Chef Karolis Cacaitis. It features both indoor and outdoor spaces, including a play area for children and relaxing areas for adults. The restaurant emphasizes the use of fresh, seasonal ingredients to enhance flavor and quality. CaCa restoranas has been awarded the title of Best Restaurant at the International Restaurant Awards.

Canis is a contemporary restaurant situated in a historic building in Gdańsk, Poland, where architecture, cuisine, wine, and music converge. The restaurant features a menu that highlights seasonal and local ingredients, offering a variety of dishes including meat, vegan options, and seafood. Canis also boasts an extensive wine selection of around 150 labels from around the world. The establishment is celebrated for its unique atmosphere that combines dining with musical experiences, earning recognition as the winner in the Best European Restaurant category at the International Restaurant Awards.

Casa Mortero is a restaurant located in Spain that emphasizes a warm and welcoming dining experience. The restaurant prides itself on using traditional cooking methods, such as slow cooking and grilling, and offers a menu inspired by historical recipes. With a focus on simplicity and authenticity, Casa Mortero creates an inviting environment where guests can enjoy classic dishes prepared with care. The establishment has been recognized as the winner in the Best Restaurant category at the International Restaurant Awards.